North Carolina Meat Processors Association Scholarship in memory of John W. Long

Must be a rising sophomore in Animal Science (any subplan), Poultry Science (Science or Technology subplan), or Food Science (Science or Technology subplan) with a demonstrated interest in meat processing or meats industry. Must have a 2.8+ GPA. Emphasis on character and leadership. Internship opportunity is available to recipient. Must demonstrate academic merit. College of Agriculture and Life Sciences.